Use noodles of your choice, and whatever veggies you have on hand. Pair it with my easy homemade peanut sauce, and you’ll have dinner in under 15 minutes!

Quiche Lorraine is the perfect brunch or lunch quiche. With crispy bacon and onions, a delightful custardy center, and a perfectly crunchy crust, you’ll love making this time and time again.

Do you happen to have half a jar of pasta sauce in your fridge door? Instead of tossing it out, try out this recipe!